The global food industry is evolving, and so are challenges. Businesses have adopted technology solutions to overcome these challenges. Still, the entire system lacks transparency, posing a major issue for consumers and regulators. From increasing food wastage to carbon footprint, the food industry needs smart solutions to reduce its environmental impact.
Today, customers are more aware of the food they consume. They are curious about how the food is prepared with a major focus on what it contains. The food industry has achieved this transparency- all thanks to the latest technologies that have reduced cost and wastage.
One of the leading technology trends in the food industry is blockchain. It offers a huge opportunity to track, address potential issues, and promote a more sustainable approach.
To make this work, partners across the global food industry must work together to improve traceability, cut down on waste, and promote sustainability. Thus they invest heavily in blockchain technology to transform the food industry.
Most businesses still struggle to understand how blockchain can help their food businesses in this challenging market. In this blog, we have highlighted 10 key real-world examples of blockchain in the food industry.
Before that, we will focus on the challenges in the traditional Food industry.
The food industry is facing several challenges. Despite businesses having implemented advanced solutions to make it better, several loopholes still need modern-age solutions.
So, what are those loopholes?
Food waste is the biggest problem in the food industry. In 2022, around 19% of food produced was lost between harvest and retail, globally. This issue does not end here as this wasted food accounts for significant climate change and 10% of global greenhouse gas emissions. It not only impacts the business but also the environment and puts a dent in the economy.
To reduce food waste, we can:
The food industry is dynamic. It is affected by political issues, changing demands, and transportation problems, causing disruptions in the supply chain, leading to shortages, delays, and higher costs.
To reduce these disruptions, food and beverage companies can:
Focusing on sustainability and risk management can also help companies bounce back faster from unexpected problems.
There are more than 600 million instances of foodborne diseases. WHO claims that contaminated food is the major reason for such incidents.
In recent years, the food industry has faced stricter regulations and a greater need for transparency, especially around safety and quality. The Food Safety Modernization Act (FSMA), passed by the FDA in 2011, addresses these concerns, with Section 204 focusing on better food tracking, tracing, and record-keeping.
In the food service industry, ensuring food safety at every stage is crucial. This requires keeping up with changing rules, which can strain resources and require ongoing staff training.
Key challenges include-
Lack of proper staff training in food handling and sanitation can lead to contamination and illness. To ensure food safety, food service businesses must-
Transparency leads businesses to consumer trust. But, in the food industry, people are losing their faith, only 53% of consumers feel confident their food is safe to consume. To improve transparency across the food journey is necessary to regain this trust. Businesses can integrate technologies that connect people directly to their food- from farm to table.
Food fraud is one of the leading challenges that we witness every day. Businesses sell products and offer misleading information about them to make more money. This can hurt consumer trust and pose serious health risks. To prevent food fraud, businesses should
The food manufacturing industry is very competitive. Many brands are leveraging next-gen technology solutions to stay ahead and improve food quality. It makes it challenging for companies to find a balance between saving money and offering high-quality products.
To tackle these growing challenges, businesses need modern solutions like blockchain technology to ensure safety, security, and visibility.
Let’ understand the role of Blockchain in food industry.
Blockchain for the food industry means implementing blockchain technology across workflows and operations to overcome challenges in the traditional food industry.
A blockchain is a distributed ledger that records each transaction within the network. It is a suitable choice because no one can alter the recorded transaction data, making it traceable and transparent for everyone.
While the food industry is already using advanced systems to track data, even advanced supply chain solutions have their limits when they need to communicate with other proprietary systems, leading to significant visibility gaps.
Blockchain is changing its definition by improving traceability by creating a scalable and trusted supply chain ecosystem for global expansion. It helps businesses get real-time updates for better decision-making, leading to more efficient operations.
In the above image, you can see how blockchain is improving each sector in the food industry.
But, what drives this expanding usage of blockchain in the food industry?
Blockchain ensures that the food you consume is authentic. It offers a way to bring transparency, safety, and trust back to the food supply chain.
It records every step of food from the farm to the table. It means companies and consumers can track where the food came from, its ingredients, and how it was processed. This transparency helps identify inefficient workflows and build customer’s trust. With smart contracts, businesses can automate the verification process, reducing human error and streamline supply chain operations.
Blockchain helps stop food fraud by creating an unchangeable record of every transaction. This makes it hard for anyone to tamper with the data. Each food item can be given a unique ID, so consumers can trace its journey and check if it’s real.
Blockchain simplifies the product recall process. It means, that whenever a product is affected, anyone can track those products with up-to-date information. Blockchain streamlines product recall management, allowing manufacturers to notify consumers instantly and ensuring they can take steps to protect their health. This fast, transparent process helps maintain trust in the food industry.
With increasing globalization, ensuring an efficient supply chain is challenging. Blockchain makes the process manageable.
Blockchain verifies the authenticity of products by tracking the entire supply chain, from farm to table.
Blockchain technology ensures that the food product is authentic by tracking its origin and quality. All this information including labels and certifications is stored on the blockchain network. Consumers access the stored information to check if the product meets the required standards.
Blockchain technology helps create fair pricing and clear transactions in the food industry. It solves challenges with payment processes, ensuring everyone is paid fairly.
To ensure fair pricing, businesses can use smart contracts to automate payments. For example, they can set the condition to pay after the product is delivered. It will make the payments faster, and avoid delays or disputes.
Once a transaction is recorded on the blockchain, no one can change it. It ensures that the history remains accurate, ensuring data integrity. Businesses can provide access to their customers to access these records to promote trust and confidence. Businesses use QR codes or NFC tags on product packaging so that customers can scan products to see full product details stored on the blockchain.
One of the most important use cases of blockchain in the food industry is improving payment efficiency. It uses smart contracts to
Several brands have adopted blockchain technology to streamline their food industry processes. Let’s see how they did it.
Company | Blockchain Use |
Nestle | Tracks products like Mousline purée and Zoegas coffee using IBM Food Trust to ensure transparency and sustainability. |
Walmart Global Tech | It uses the Hyperledger Fabric blockchain for food traceability and ensures food safety. |
Kezzler | It offers cloud-based traceability and integrates blockchain for logistics, consumer engagement, and analytics. |
ripe.io | Uses blockchain for transparency, IoT devices, and machine learning to automate farming and track food. |
TagOne | Combines blockchain, AI, and cloud computing for tracking and improving global food supply chain transparency. |
Transparent Path | Uses blockchain for real-time food traceability, focusing on food safety and shipment compliance. |
Wholechain | Provides end-to-end food traceability, quality data tracking, and coordination between supply chain partners. |
IBM | Uses blockchain to manage food supply chain tasks like shelf life monitoring, food waste management, and regulatory compliance. |
Tyson Foods | Uses blockchain for supplier management, food recall actions, and automating documentation and evaluations. |
Mojix | Blockchain-powered software automates food safety, expiration tracking, and inventory management. |
These brands have improved their efficiency in delivering quality products. Implementing blockchain technology comes with challenges. Let’s take a look.
Blockchain is not a perfect solution for food traceability and has some challenges. Some of the challenges are-
To avoid such challenges, businesses must hire blockchain developers who can help with technical as well as compliance issues.
At OnGraph, our software development team understands how crucial data is for blockchain technology. That’s why we offer scalable blockchain development services to help your company gain valuable insights and improve transparency from the structured and unstructured data it generates in various formats.
OnGraph works with businesses to create advanced blockchain solutions that seamlessly integrate into their operations. We focus on each client’s specific needs and goals, developing top-quality applications that enhance security, efficiency, and innovation.
Our process covers every step—from the initial idea and strategic design to frontend and backend development, thorough testing, deployment, and ongoing support. Thanks to our dedication and expertise, OnGraph consistently delivers outstanding blockchain solutions, making us a trusted leader in the industry.
FAQs
Blockchain is a distributed ledger technology that records transactions in a secure, transparent, and tamper-proof manner. In the food industry, it is used to track the journey of food products from farm to table, ensuring transparency, safety, and efficiency across the supply chain.
Blockchain improves food safety by enabling real-time tracking of food products. It helps identify contamination sources quickly, simplifies product recalls, and ensures compliance with food safety regulations, reducing risks of foodborne illnesses.
Challenges include technical complexity, high initial costs, data accuracy issues, regulatory compliance across borders, and resistance to change within the industry. Proper planning and expert support can help businesses overcome these obstacles.
Yes, blockchain enhances inventory management and optimizes logistics, reducing delays and spoilage. By offering real-time insights, it enables better decision-making, minimizing food waste throughout the supply chain.
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